Basic Granola
Ingredients
Instructions
- Combine oats, rye flour, whole-wheat flour and coconut in a large mixing bowl.
- Combine honey, salt, water and vanilla in a quart jar.
- Cover and shake.
- Then add to first mixture.
- Stir until evenly moistened.
- Divide evenly into two 9 x 13-inch pans. Bake at 350° until desired texture is achieved.
- Stir every 15 minutes.
- Keeps well in airtight container.
- To serve, add raisins, fresh fruit, nuts, etc.
Nutrition & Diet Analysis (per serving)
506
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).