Batters Buns
Batters Buns are cheesy, savory hot dog buns filled with chopped hot dogs, relish, and cheese, perfect for quick snacks or casual gatherings, offering bold flavors in every bite.
Ingredients
Instructions
- Combine chopped hot dogs, shredded cheese, and pickle relish in a bowl.
- Fill each hot dog bun with the mixture.
- Wrap each filled bun individually in foil.
- Bake at 350°F (175°C) for 20 minutes.
Tips & Substitutions
For a twist, try substituting the hot dogs with turkey or veggie dogs for a lighter option. If you want more flavor, add diced onions or jalapeños to the mixture. You can use any cheese you prefer, though American, Colby, or Cheddar work best. Ensure the buns are fresh to prevent them from becoming too soggy during baking.
Serving Suggestions
These Batters Buns are perfect for game day or a casual barbecue. Serve them alongside a fresh salad or a side of chips for a complete meal. They also pair nicely with a creamy Dip For Tostitos Chips for extra snacking options. Don't forget to include condiments like mustard or ketchup for added flavor.
Storage & Reheating
Store any leftover Batters Buns in an airtight container in the refrigerator for up to 3 days. To reheat, wrap them in foil and place in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through. This helps maintain their texture.
Nutrition & Diet Analysis (per serving)
Each serving of Batters Buns contains roughly 287 calories, with 10g protein, 32g carbohydrates, and 13g fat. It is an excellent source of protein (21% of the Daily Value), and a good source of iron and calcium. Note that it is relatively high in sodium, at 912mg per serving (40% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make Batters Buns ahead of time?
Yes, you can prepare the filled buns in advance and wrap them in foil. Store them in the refrigerator until you're ready to bake. Just increase the baking time slightly if they are cold from the fridge.
What can I serve with Batters Buns?
These buns pair wonderfully with coleslaw or potato salad for a classic picnic feel. You could also serve them with a side of baked beans or a light vegetable salad to balance the dish.
Can I freeze Batters Buns?
Absolutely! You can freeze the filled and wrapped buns before baking. Just thaw them in the refrigerator overnight and bake as directed. This makes for a quick meal option when you're short on time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).