Beans N Weiner Biscuit Casserole Recipe
Ingredients
Instructions
- Heat oven to 400 degrees.
- In medium saucepan combine 1 lb.
- sliced wieners, 1 (16 oz) can pork-n-beans, 1/2 c. ketchup, 1/2 c. minced onion (optional) and 3 Tbsp.
- brown sugar.
- Bring to a boil and simmer 5 min.
- Spoon warm bean mix into ungreased 8 or possibly 9 inch square pan.
- Separate 1 can biscuit dough into 10 biscuits; arrange over bean mix.
- Sprinkle with 1 c. (4 oz) shredded Cheddar cheese.
- Bake at 400 degrees for 20 to 25 min or possibly till biscuits are golden and no longer doughy.
- Makes 6 servings.
Nutrition & Diet Analysis (per serving)
465
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).