Bear Paws
Bear Paws are rich, chocolatey treats with a crunchy pecan claw, perfect for chocolate lovers seeking a delightful, bite-sized dessert with a hint of vanilla and nutty crunch.
Ingredients
Instructions
- Melt together the unsweetened chocolate and butter.
- Beat together the eggs, flour, sugar, and vanilla until well combined.
- Add the melted chocolate mixture to the egg mixture and blend thoroughly.
- Drop teaspoons of the batter onto a hot waffle iron.
- Bake for one minute or until cooked through.
- Allow the cookies to cool completely.
- Frost with chocolate frosting.
- Use pecans for claws to complete the bear paw effect.
Nutrition & Diet Analysis (per serving)
561
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).