Beef And Gravy
Beef and gravy is a hearty, comforting dish featuring tender stew meat simmered in a savory mushroom gravy. Perfect for family dinners, it combines rich flavors with simple ingredients and pairs beautifully with rice or noodles for a satisfying meal.
Ingredients
Instructions
- Flour the stew meat and sprinkle with onion salt and garlic salt.
- Brown the meat in a skillet with green pepper.
- Put the browned meat and green pepper into a crock-pot.
- In the skillet with remaining grease, make a little gravy.
- Add the cream of mushroom soups to the gravy and bring it to a boil.
- Pour the gravy over the meat in the crock-pot.
- Cook until the meat is tender.
- Serve over rice or buttered noodles.
Nutrition & Diet Analysis (per serving)
106
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).