Beef With Green Pepper

Beef
Be the first to rate this recipe

Ingredients

  • 12 lb beef, shredded ⓘ
  • 1 tablespoon cornstarch ⓘ
  • 1 egg white ⓘ
  • 2 tablespoons soy sauce ⓘ
  • 1 tablespoon sesame oil
  • 1 tablespoon sherry wine ⓘ
  • 4 tablespoons oil ⓘ
  • 2 large green peppers, shredded ⓘ
  • 12 teaspoon salt ⓘ

Instructions

  1. Marinate beef in soy sauce, cornstarch, sherry, egg white, and sesame oil for 30 minutes.
  2. Heat 2 Tblsp.
  3. oil in frying pan until hot.
  4. Stir-fry green pepper and salt 2 minutes; remove from pan; set aside.
  5. Heat 2 more Tblsp.
  6. oil in frying pan until hot.
  7. Add meat mixture; stir-fry 3 minutes.
  8. Add green pepper and cook 1 minute more.
  9. Serve hot.

Nutrition & Diet Analysis (per serving)

792 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 64.6g 83% DV
Carbs 47.9g 17% DV
Fiber 0.7g 3% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 11477.8mg 100% DV
Potassium 334.5mg 7% DV
Cholesterol 81mg 27% DV

Vitamins & Minerals

Vitamin A 39.5mcg 4% DV
Vitamin C 60.7mg 67% DV
Calcium 73.8mg 6% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil egg soy sauce green peppers sesame oil cornstarch beef salt

You May Also Like

🥩

Chili Tortilla Bake ....Aka Mexican Lasagna

BeefDairy
662 kcal 30g protein
🍗

American Shepherd'S Pie (Cowherd'S Pie)

ChickenBeefDairy
1433 kcal 31.2g protein
🥩

The Best Spaghetti Pie

BeefDairy
862 kcal 27.9g protein
🥩

Sue'S Spaghetti Sauce By Creamettes

Beef
822 kcal 25.5g protein
🍗

Braised Lamb Fillets With A Creamy Risotto

ChickenBeefDairy
1008 kcal 29.2g protein
🥩

Baked Barbecued Glazed Meatballs

BeefDairy
827 kcal 25.2g protein
Beef recipes → All recipes →