Best Salad Dressing

Prep: 5 min

This vibrant salad dressing combines tangy vinegar, sweet sugar, and savory Worcestershire sauce for a versatile topping that enhances greens and vegetables. Its balanced flavors make it perfect for casual family meals or entertaining guests, adding a zesty kick to your salads and dishes.

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Ingredients

  • 1 cup oil
  • 1/3 cup wine vinegar
  • 1/2 cup catsup
  • 1 teaspoon Worcestershire sauce
  • 1/2 cup sugar
  • 1 teaspoon salt (optional)
  • 1/2 teaspoon garlic (optional)

Instructions

  1. Put all ingredients in a blender.
  2. Chill before using.

Tips & Substitutions

For a creamier texture, consider blending in a tablespoon of mayonnaise or Greek yogurt. If you're looking to reduce sugar, you can substitute the sugar with honey or agave syrup. For a tangier flavor, try adding fresh herbs like dill or basil, which can also enhance the overall taste. This dressing can be used not only on salads but also as a dip for veggies or as a marinade for grilled chicken.

Serving Suggestions

This dressing is perfect for drizzling over a mixed green salad or a simple cucumber and tomato salad. It also pairs beautifully with grilled vegetables or as a dipping sauce for fresh bread. Consider serving it alongside a Raspberry Peach Parfait for a delightful meal combo or a refreshing Whole Fruit Shake to round out the flavors.

Storage & Reheating

Store any leftover dressing in an airtight container in the refrigerator for up to one week. Before using, give it a good shake or stir, as the ingredients may separate over time. If it thickens, you can thin it out with a little water or additional oil to reach your desired consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Best Salad Dressing contains roughly 670 calories, with 3g protein, 20g carbohydrates, and 65g fat. It is a good source of vitamin C (13% of the Daily Value).

670 kcal 33% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 65.1g 83% DV
Carbs 20.2g 7% DV
Fiber 2.1g 7% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 437.3mg 19% DV
Potassium 126.4mg 3% DV

Vitamins & Minerals

Vitamin A 4.3mcg
Vitamin C 11.3mg 13% DV
Vitamin D 0.1mcg
Calcium 18.2mg 1% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is this dressing suitable for vegan diets?

Yes, this dressing is vegan-friendly as it contains no animal products. Just ensure that the Worcestershire sauce you use is vegan, as some brands include fish sauce. You can find vegan Worcestershire sauce in most grocery stores or online.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →