Beth'S Artichoke Dip
A creamy, savory artichoke dip with garlic, Parmesan, and mayonnaise, perfect for entertaining, paired with crackers or chips for a delicious appetizer.
Ingredients
Instructions
- Place all ingredients in a baking dish.
- Bake at 350°F for 20 minutes or until bubbly.
- Serve with crackers or chips.
Nutrition & Diet Analysis (per serving)
359
kcal
18% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).