Beverly'S Egg Pie

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Ingredients

  • 1 lb. browned and drained sausage
  • 1 1/2 c. grated Swiss cheese
  • 4 eggs
  • 1 c. half and half
  • 2 Tbsp. onion

Instructions

  1. Mix together sausage and Swiss cheese.
  2. Beat eggs and add half and half, onion and green pepper.
  3. Put in bottom of pie crust. Bake at 350° for 35 to 40 minutes.

Nutrition & Diet Analysis (per serving)

353 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 19.7g 25% DV
Carbs 31.3g 11% DV
Fiber 1g 4% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 493mg 21% DV
Potassium 271.5mg 6% DV
Cholesterol 104.5mg 35% DV

Vitamins & Minerals

Vitamin A 92.3mcg 10% DV
Vitamin C 20.6mg 23% DV
Calcium 291.5mg 22% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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