Bing Cherry Ring

A refreshing cherry ring mold with tangy gelatin, sweet cherries, and crunchy pecans, perfect for festive gatherings or elegant appetizers, complemented by a touch of wine flavor.

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Ingredients

  • 1 (No. 2 1/2) can Bing cherries
  • 2 pkg. orange gelatin
  • 1 c. pecan meats
  • 1 c. Muscatel wine

Instructions

  1. Drain the cherries and add enough water to the juice to make 2 3/4 cups.
  2. Bring the juice to a boil and pour over the gelatin. Stir until dissolved.
  3. Cool the juice and gelatin mixture, then add the Muscatel wine.
  4. Chill in the refrigerator until the mixture is slightly thickened.
  5. Add the cherries and pecan meats, then pour into a ring mold.
  6. Allow to set in the refrigerator until firm.

Tips & Substitutions

For a deeper flavor, consider using homemade cherry juice instead of canned. If Bing cherries are unavailable, you can substitute with sour cherries or even mixed berries for a different twist. When stirring in the gelatin, ensure the juice is not too hot to prevent clumping. You could also incorporate a splash of orange juice for added zest.

Serving Suggestions

This Bing Cherry Ring is perfect for a refreshing dessert on a warm day. Serve it alongside whipped cream or a scoop of vanilla ice cream for a delightful contrast. It pairs beautifully with Fruit With White Wine for a complete fruit-themed meal. Consider garnishing with fresh mint for an elegant touch.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. To maintain the texture, avoid freezing the cherry ring, as it may become watery upon thawing. If you need to reheat it, let it come to room temperature before serving, as it’s best enjoyed chilled.

Nutrition & Diet Analysis (per serving)

Each serving of Bing Cherry Ring contains roughly 415 calories, with 6g protein, 8g carbohydrates, and 43g fat. It is an excellent source of dietary fiber (21% of the Daily Value), and a good source of protein. It also contributes 6g of dietary fiber toward your daily target.

415 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 43.2g 55% DV
Carbs 8.3g 3% DV
Fiber 5.8g 21% DV
Sugar 2.4g 5% DV

Electrolytes

Potassium 246mg 5% DV

Vitamins & Minerals

Vitamin A 1.8mcg
Vitamin C 0.7mg 1% DV
Calcium 42mg 3% DV
Iron 1.5mg 8% DV
Diet fit Keto-friendly High-fiber
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh cherries instead of canned?

Yes, fresh cherries can be used instead of canned. You'll need about 2 cups of pitted and halved fresh Bing cherries. Just remember to adjust the juice measurement accordingly, as fresh cherries will have less liquid than canned.

Is there a way to make this recipe vegan?

To make this Bing Cherry Ring vegan, substitute the gelatin with a plant-based alternative such as agar-agar or pectin. Ensure that the Muscatel wine you choose is vegan-friendly, as some wines are processed using animal products.

How can I enhance the flavor of the gelatin?

To enhance the flavor of the gelatin, consider adding a splash of almond extract or a hint of vanilla. Additionally, using a flavored sparkling water instead of plain water can add an interesting twist to the final dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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