Black Cat Pie

Name: Black Cat Pie
Yield: 4 servings
Ingredients: 9 inches deep dish pie shells; 1 cup oleo; 2 eggs; 1/2 cup flour; 1/2 cup white sugar; 1/2 cup brown sugar; 6 ounces chocolate chips; 1 cup pecans

Vegetarian

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Ingredients

9 inches deep dish pie shells
1 cup oleo
2 eggs ⓘ
1/2 cup flour ⓘ
1/2 cup white sugar ⓘ
1/2 cup brown sugar ⓘ
6 ounces chocolate chips ⓘ
1 cup pecans ⓘ

Instructions

Melt the 2 stick of oleo and set aside.
Beat the eggs until foamy.
Mix in the four and sugars.
Pour in oleo and bend well.
Stir in chocolate chips and nuts.
Fill the pie shell and bake at 325 degrees for 1 hour.

Nutrition & Diet Analysis (per serving)

679 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV

Total Fat 27.8g 36% DV

Carbs 104g 38% DV

Fiber 4.3g 15% DV

Sugar 56.2g 100% DV

Electrolytes

Sodium 108.3mg 5% DV

Potassium 460mg 10% DV

Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV

Vitamin C 0.7mg 1% DV

Calcium 126.5mg 10% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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