Black Ice

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Ingredients

  • 4 tablespoons all-purpose flour
  • 2 cups milk
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 cup sifted cocoa
  • 2 tablespoons cornstarch
  • 1 teaspoon baking soda
  • 2 tablespoons vegetable oil

Instructions

  1. Combine the flour, milk, sweetened condensed milk, vanilla, cocoa powder, cornstarch, baking soda and oil blending until smooth.
  2. Microwave on high for 4 minutes, stir then microwave on high for another 4 minutes. Or cook over in the top half of a double boiler for 25 minutes or until thick. Spread on cake while hot. For piped borders, let frosting cool then pipe.

Nutrition & Diet Analysis (per serving)

678 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 24.4g 31% DV
Carbs 89.1g 32% DV
Fiber 9.5g 34% DV
Sugar 28.7g 57% DV

Electrolytes

Sodium 7106.8mg 100% DV
Potassium 849.5mg 18% DV
Cholesterol 23.5mg 8% DV

Vitamins & Minerals

Vitamin A 270.3mcg 30% DV
Vitamin C 4.5mg 5% DV
Vitamin D 0.5mcg 2% DV
Calcium 212.5mg 16% DV
Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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