Blue Cheese Balls

Name: Blue Cheese Balls
Yield: 4 servings
Ingredients: 4 packages of Betty Crocker biscuits (in the tube that is fun to open); 4 cloves of garlic minced; 2 tsp parsley; 2 tsp dry basel; 1 tsp oregano; 1 tsp thyme; 4 tbs parmesan cheese; 2 tbp sesame seeds; 1 cube butter

Vegetarian Dairy

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Ingredients

4 packages of Betty Crocker biscuits (in the tube that is fun to open) ⓘ
4 cloves of garlic minced
2 tsp parsley ⓘ
2 tsp dry basel ⓘ
1 tsp oregano ⓘ
1 tsp thyme ⓘ
4 tbs parmesan cheese ⓘ
2 tbp sesame seeds ⓘ
1 cube butter ⓘ

Instructions

1. Heat oven to 400
2. melt butter and pour into bunt pan
3. add all dry ingredients in to the bunt pan.
4. cut the uncooked biscuits into 4th and add them to the bunt pan.
5. bake for 20 minutes

Nutrition & Diet Analysis (per serving)

741 kcal 37% DV

Protein Fat Carbs

Macronutrients

Protein 28.1g 56% DV

Total Fat 46g 59% DV

Carbs 67.6g 25% DV

Fiber 26g 93% DV

Sugar 8.3g 17% DV

Electrolytes

Sodium 911.8mg 40% DV

Potassium 2349mg 50% DV

Cholesterol 80mg 27% DV

Vitamins & Minerals

Vitamin A 94.3mcg 10% DV

Vitamin C 77.9mg 87% DV

Vitamin D 0.1mcg

Calcium 1000mg 77% DV

Iron 32.7mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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