Blueberry Quick Jam
Ingredients
Instructions
- In a large skillet add blueberries, lemon juice and stevia.
- Cook blueberries, stirring constantly until thick, about 15 -20 minutes.
- Place blueberries in a jar and let it sit on your counter until cool.
- Store in the refrigerator.
Nutrition & Diet Analysis (per serving)
52
kcal
3% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).