Blueberry Topping
A vibrant and sweet blueberry topping with a hint of lemon, perfect for drizzling over cheesecakes, pancakes, or desserts that need a fruity burst of flavor.
Ingredients
Instructions
- Combine sugar and cornstarch in a saucepan.
- Add blueberries and cook until the mixture thickens.
- Stir in lemon juice and butter, then set aside to cool.
- Use this topping on cheesecakes or other desserts calling for blueberry filling.
Nutrition & Diet Analysis (per serving)
364
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).