Bobbie'S Crab Dip

Name: Bobbie'S Crab Dip
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. crabmeat; 2 (8 oz.) packages cream cheese; 1/3 cup mayonnaise; 1 1/2 tsp. wet mustard; 4 tsp. 10x sugar; 1/2 tsp. salt; 1/4 tsp. garlic salt; 1/4 tsp. onion salt; 3 Tbsp. sherry

Seafood Dairy

Cuisine: American

Creamy crab dip with a hint of sherry and mustard, perfect for sharing at parties or with chips, offering rich seafood flavor and smooth texture.

Be the first to rate this recipe

Ingredients

1 lb. crabmeat ⓘ
2 (8 oz.) packages cream cheese
1/3 cup mayonnaise
1 1/2 tsp. wet mustard ⓘ
4 tsp. 10x sugar
1/2 tsp. salt ⓘ
1/4 tsp. garlic salt
1/4 tsp. onion salt
3 Tbsp. sherry ⓘ

Instructions

Mix all ingredients except crabmeat and sherry in the top of a double boiler.
Add crabmeat and sherry to the mixture and stir gently.
Keep warm until ready to serve.
Serve with king size Fritos or your favorite chips.

Nutrition & Diet Analysis (per serving)

269 kcal 13% DV

Protein Fat Carbs

Macronutrients

Protein 2.3g 5% DV

Total Fat 26.7g 34% DV

Carbs 6.9g 2% DV

Fiber 1.1g 4% DV

Sugar 1g 2% DV

Electrolytes

Sodium 9922.3mg 100% DV

Potassium 95.3mg 2% DV

Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV

Vitamin C 9.1mg 10% DV

Vitamin D 0.1mcg 1% DV

Calcium 31.5mg 2% DV

Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Easy Seafood And Tomato Casserole

Grilled Tilapia With Lemon Butter, Capers And Orzo

Smoked Salmon Mille-Feuille

Parmesan Fish In Tomato Sauce

Grilled Cheese N Crab Sandwiches

Warm Mexican Crab Dip