Bonnie'S Baked Ham
Bonnie's Baked Ham is a tender, flavorful dish with a sweet and savory glaze from Pepsi, perfect for family gatherings or holiday meals.
Ingredients
- picnic ham or sugar cured ham
- 1 cup Pepsi or other carbonated drink ⓘ
Instructions
- Place the picnic ham or sugar cured ham in a large piece of foil.
- Pour Pepsi over the ham.
- Seal the foil tightly around the ham.
- Bake overnight at 200°F (93°C).
Tips & Substitutions
For optimal flavor, use a sugar-cured ham which will enhance the sweetness when combined with the carbonated drink. If you don't have Pepsi, try other colas or even ginger ale for a different flavor profile. Make sure to seal the foil tightly to keep the moisture in, which helps in cooking the ham evenly overnight.
Serving Suggestions
Serve this delicious baked ham with sides like roasted vegetables or creamy mashed potatoes for a hearty meal. It pairs beautifully with Sweet And Sour Baked Beans(10 To 12 Servings) for a delightful balance of flavors. Don't forget to provide some fresh bread to soak up the juices!
Storage & Reheating
Store any leftover ham in an airtight container in the refrigerator for up to 5 days. To reheat, slice the ham and place it in a baking dish with a little bit of the cooking juices. Cover with foil and warm in a preheated oven at 350°F (175°C) until heated through.
Nutrition & Diet Analysis (per serving)
Each serving of Bonnie'S Baked Ham contains roughly 28 calories, with 0g protein, 7g carbohydrates, and 0g fat. It is a good source of vitamin C (18% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of ham for this recipe?
Yes, you can use any type of ham such as a bone-in ham or even a boneless ham. Just adjust the cooking time according to the size and weight of the ham, ensuring it's heated through to at least 140°F (60°C) for safe consumption.
How long should I bake the ham if I can't do it overnight?
If you're short on time, bake the ham at 325°F (163°C) for about 15-18 minutes per pound. Just be sure to keep it covered with foil to maintain moisture and tenderness.
What can I do with leftover ham?
Leftover ham can be used in a variety of dishes. Consider chopping it up for a Breakfast Casserole(Sausage And Egg) or using it in soups and salads. It also works great in sandwiches or as a topping for pizzas.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).