Bacon Tidbit
Crispy bacon tidbits coated in spicy cracker crumbs offer a savory snack with a hint of heat and tang, perfect for parties or as a flavorful appetizer.
Ingredients
Instructions
- Mix beaten eggs with cider vinegar.
- Combine cracker crumbs with dry mustard and red pepper.
- Dip each bacon piece into the egg mixture, then coat with the crumb mixture.
- Arrange coated bacon pieces on a cookie sheet.
- Bake in a 350°F oven for 20 minutes or until golden brown.
- Drain on paper towels.
- Can be cooked ahead of time and reheated or frozen, then thawed and reheated.
Nutrition & Diet Analysis (per serving)
244
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).