Braised Fresh Cucumbers
Tender, lightly pickled cucumbers infused with crispy bacon and subtle sweetness, offering a savory side perfect for casual meals or special gatherings.
Ingredients
Instructions
- Layer sliced cucumbers in a small bowl and sprinkle with salt. Refrigerate, covered, for 30 minutes.
- Saute diced bacon in a large skillet until crisp; drain well.
- Add the drained cucumbers and remaining ingredients to the skillet.
- Stir to mix well.
- Cook, covered, over low heat for 10 to 12 minutes.
Nutrition & Diet Analysis (per serving)
167
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).