Bread Dipping Spice
Ingredients
- 1 tablespoon minced basil ⓘ
- 1 tablespoon chopped Italian parsley
- 1 tablespoon minced garlic ⓘ
- 1 teaspoon dried thyme ⓘ
- 1 teaspoon dried oregano ⓘ
- 1 teaspoon ground black pepper ⓘ
- 1/2 teaspoon kosher salt or 1/2 teaspoon sea salt ⓘ
- 1/2 cup chopped rosemary ⓘ
- 1/4 teaspoon crushed red pepper flakes ⓘ
- olive oil ⓘ
Instructions
- Combine all ingredients, except olive oil.
- Put in a food processor and chop briefly until all ingredients are about the same size. (a small food processor is best).
- To serve: Combine 1 1/2 teaspoon spice blend to 3-4 tablespoons olive oil on a small dish.
Nutrition & Diet Analysis (per serving)
508
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).