Bread Machine Dilly Onion Bread

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Ingredients

  • 1 cup cream-style cottage cheese
  • 1/4 cup water
  • 1 egg (slightly beaten)
  • 2 tablespoons butter (cut up)
  • 3 cups bread flour
  • 2 teaspoons sugar
  • 3 teaspoons dill seeds
  • 1 tablespoon dried onion flakes
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 1/2 teaspoons dry yeast
  • butter

Instructions

  1. Select dough cycle.
  2. Add ingredients to machine according to manufacturer's directions.
  3. When dough cyle is done, remove dough, knead 3-4 times on lightly floured board.
  4. In a greased or oiled 2 quart dish add dough, turn to cover in oil.
  5. Allow to rise under a warm dish towel and or in microwave oven till double.
  6. Bake at 350 degrees for about 30-40 minutes or till nicely browned.
  7. Remove from oven, rub with butter and sprinkle with freshly ground kosher salt or pre-ground kosher salt.
  8. Serve warm with dark lager beer,wine or orange juice as desired.

Nutrition & Diet Analysis (per serving)

519 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 14.4g 29% DV
Total Fat 28.5g 37% DV
Carbs 52g 19% DV
Fiber 4.2g 15% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 20379.5mg 100% DV
Potassium 840.8mg 18% DV
Cholesterol 143.8mg 48% DV

Vitamins & Minerals

Vitamin A 29.3mcg 3% DV
Vitamin C 29.9mg 33% DV
Vitamin D 0mcg
Calcium 122.3mg 9% DV
Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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