Breakfast Tomorrow

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Ingredients

  • 6 slices bread (remove crust and cube)
  • 2 Tbsp. butter
  • 1 lb. sausage (hot or mild)
  • 6 eggs, beaten
  • 1 pt. half and half
  • salt and pepper to taste

Instructions

  1. Butter 11 x 9-inch glass pan.
  2. Place cubes of bread in dish. Cover with cooked sausage.
  3. Beat the eggs, half and half, salt and pepper, then pour over the sausage and bread.
  4. Top with cheese. Cover with plastic wrap.
  5. Refrigerate overnight.
  6. Cook at 400° for 30 to 40 minutes.

Nutrition & Diet Analysis (per serving)

547 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 10.5g 21% DV
Total Fat 39.5g 51% DV
Carbs 37.9g 14% DV
Fiber 0.3g 1% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 10454.2mg 100% DV
Potassium 275mg 6% DV
Cholesterol 176mg 59% DV

Vitamins & Minerals

Vitamin A 70.8mcg 8% DV
Vitamin C 0.5mg 1% DV
Calcium 210.5mg 16% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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