Breakfast Wraps
Ingredients
Instructions
- In a small bowl, whisk the eggs, milk and pepper.
- In a large skillet, heat oil.
- Add the egg mixture.
- Cook and stir over medium heat until the eggs are completely set.
- Stir in the cheese and ham.
- Spoon egg mixture down the center of each tortilla; roll up.
- Serve immediately or wrap in plastic wrap and freeze in a resealable plastic bag.
Nutrition & Diet Analysis (per serving)
511
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).