Brenda'S Corn Bread

Name: Brenda'S Corn Bread
Yield: 4 servings
Ingredients: 1/2 cup sugar; 1/2 cup flour; 1/2 cup corn meal; 1 egg; 1t baking soda; 1t salt; 1 Cup Sour Cream

Vegetarian Dairy

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Ingredients

1/2 cup sugar ⓘ
1/2 cup flour ⓘ
1/2 cup corn meal ⓘ
1 egg ⓘ
1t baking soda ⓘ
1t salt ⓘ
1 Cup Sour Cream ⓘ

Instructions

Bake at 350 for 25-30 minutes

Nutrition & Diet Analysis (per serving)

332 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV

Total Fat 2g 3% DV

Carbs 72.2g 26% DV

Fiber 2.3g 8% DV

Sugar 11.9g 24% DV

Electrolytes

Sodium 16851.5mg 100% DV

Potassium 275.5mg 6% DV

Cholesterol 66.8mg 22% DV

Vitamins & Minerals

Vitamin A 209mcg 23% DV

Vitamin C 21.3mg 24% DV

Vitamin D 0.8mcg 4% DV

Calcium 105.3mg 8% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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