Brittany'S Cinnamon Rolls
Sweet and fluffy cinnamon rolls with a cake-like base, filled with cinnamon, sugar, and butter, perfect for breakfast or brunch gatherings with family and friends.
Ingredients
Instructions
- Mix all ingredients—yellow cake mix, warm water, flour, and dry yeast—in a large pan.
- Let the dough rise for 1 hour; stir down and let rise again.
- Pour out the dough onto a floured board.
- Roll out the dough.
- Spread cinnamon, sugar, and butter over the rolled dough.
- Roll up the dough, cut into individual rolls, and let them rise again.
- Bake at 350°F (175°C) for approximately 30 minutes.
Nutrition & Diet Analysis (per serving)
238
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).