Broiled Smelt
Delicious broiled smelt with a buttery lemon flavor, crispy exterior, perfect as an appetizer or light main dish for seafood lovers. Quick and easy to prepare.
Ingredients
Instructions
- Mix melted butter, lemon juice, salt, and pepper in a bowl.
- Clean the smelt, splitting them open if they are large.
- Dip each smelt in the butter mixture.
- Roll each smelt in flour.
- Place the coated smelt on a double boiler rack.
- Broil for 6 minutes.
- Turn each smelt once and broil for an additional minute or until golden.
Nutrition & Diet Analysis (per serving)
425
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).