Brown 'N Serve Rolls
Brown 'N Serve Rolls are soft, fluffy, and slightly sweet bread rolls perfect for breakfast or dinner. Their warm, yeasty aroma and golden crust make them a comforting addition to any meal, especially suited for family gatherings or holiday tables.
Ingredients
Instructions
- Dissolve yeast in warm water.
- Stir in milk, sugar, salt, shortening, and 2 1/2 cups of flour.
- Beat until smooth.
- Mix in remaining flour to form a soft dough.
- Turn dough onto a lightly floured board; knead until smooth and elastic, about 5 minutes.
- Place in a greased bowl; turn greased side up.
- Cover and let rise in a warm place until doubled in size, about 1 1/2 hours.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).