Bubble N' Squeak
A comforting British classic, Bubble N' Squeak combines crispy bacon, tender cabbage, and smooth mashed potatoes for a savory, satisfying meal perfect for breakfast or brunch.
Ingredients
Instructions
- Mix mashed potatoes, cooked cabbage, and chopped bacon together in a bowl.
- Season the mixture with salt and pepper to taste.
- Place the mixture into a well-greased frying pan and fry until golden and crispy, about 10 minutes.
Tips & Substitutions
For a twist, try adding sautéed onions or carrots to the mixture for extra flavor. You can substitute cooked cabbage with kale or Brussels sprouts if desired. Ensure your mashed potatoes are not too wet; dryer potatoes will help the mixture hold together better during frying. If you prefer a vegetarian option, omit the bacon or replace it with smoked paprika for that smoky flavor.
Serving Suggestions
Bubble N' Squeak makes a hearty side dish or a delicious main course. Serve it alongside poached eggs for breakfast or with grilled meats for dinner. It pairs beautifully with Spanish Style Pork Chops for a complete meal. Consider adding a side salad to balance the richness, or enjoy it with a dollop of sour cream or apple sauce for added flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place in a non-stick skillet over medium heat, adding a little oil or butter to help crisp up the edges again. Alternatively, you can microwave them, but they may lose their crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Bubble N' Squeak contains roughly 13 calories, with 0g protein, 1g carbohydrates, and 1g fat. Note that it is relatively high in sodium, at 506mg per serving (22% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use leftover mashed potatoes for this recipe?
Absolutely! Leftover mashed potatoes are perfect for Bubble N' Squeak. In fact, using them is a great way to minimize food waste. Just ensure they are well-seasoned, as this will enhance the overall flavor of the dish.
What type of bacon is best for this recipe?
You can use any bacon you prefer, but thick-cut bacon adds more texture and flavor. Alternatively, turkey bacon can be used for a lighter version. Just remember to cook it until crispy to infuse the dish with its smoky flavor.
Can I freeze Bubble N' Squeak?
Yes, you can freeze Bubble N' Squeak. Allow it to cool completely, then place it in an airtight container or freezer bag. It can be frozen for up to 3 months. When ready to eat, thaw in the refrigerator overnight and reheat in a skillet to regain its crispiness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).