Bubbling Biscuits Bits

Name: Bubbling Biscuits Bits
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 3 Tbsp. brown sugar; 3 Tbsp. chopped walnuts; 3/4 tsp. cinnamon; 1/4 tsp. nutmeg

Vegetarian Dairy

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Ingredients

3 Tbsp. butter or margarine ⓘ
3 Tbsp. brown sugar ⓘ
3 Tbsp. chopped walnuts ⓘ
3/4 tsp. cinnamon ⓘ
1/4 tsp. nutmeg ⓘ

Instructions

Place butter or margarine in oven at 350° to melt, about 5 minutes. Mix together rest of ingredients. Open 1 package (8 ounce) refrigerated buttermilk biscuits. Cut each biscuit into 4 equal pieces. When butter or margarine is melted, remove pan from oven.

Nutrition & Diet Analysis (per serving)

728 kcal 36% DV

Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV

Total Fat 57g 73% DV

Carbs 52.4g 19% DV

Fiber 7.2g 26% DV

Sugar 32.1g 64% DV

Electrolytes

Sodium 87.8mg 4% DV

Potassium 256.5mg 5% DV

Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin A 1.5mcg

Vitamin C 1.2mg 1% DV

Calcium 137mg 11% DV

Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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