Buck'S Chicken Wings

Name: Buck'S Chicken Wings
Yield: 4 servings
Ingredients: 5 lb. chicken wings; oil; 2 sticks margarine; 12 oz. bottle Crystal hot sauce; 1 pkg. (envelope) Good Seasons Italian dressing mix; 1 Tbsp. tarragon

Chicken

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Ingredients

5 lb. chicken wings ⓘ
oil ⓘ
2 sticks margarine ⓘ
12 oz. bottle Crystal hot sauce
1 pkg. (envelope) Good Seasons Italian dressing mix ⓘ
1 Tbsp. tarragon ⓘ

Instructions

Mix until heated the margarine, hot sauce, dressing mix and tarragon.
Wash and pat dry the chicken wings.
Deep fry until golden brown (no salt needed).
Pour mixture of other ingredients over chicken while hot.

Nutrition & Diet Analysis (per serving)

501 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV

Total Fat 47.6g 61% DV

Carbs 13.9g 5% DV

Fiber 1.9g 7% DV

Sugar 0.5g 1% DV

Electrolytes

Sodium 1097.8mg 48% DV

Potassium 885.5mg 19% DV

Cholesterol 12.8mg 4% DV

Vitamins & Minerals

Vitamin A 55mcg 6% DV

Vitamin C 31.2mg 35% DV

Vitamin D 0mcg

Calcium 290.3mg 22% DV

Iron 8.3mg 46% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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