"Bundles" Of Green Beans
Sweet and savory green bean bundles wrapped in bacon, baked to perfection with brown sugar and garlic salt, ideal for holiday gatherings or family dinners.
Ingredients
Instructions
- Drain the cans of whole green beans and divide into individual servings.
- Wrap each green bean bundle with half a slice of uncooked bacon.
- Place the bacon-wrapped bundles in a baking dish.
- Mix brown sugar, melted margarine, and a dash of garlic salt, then pour over the beans.
- Bake in a 350°F oven for 30 minutes.
Tips & Substitutions
For a smoky flavor, consider using a flavored bacon or adding a sprinkle of smoked paprika to the green beans before wrapping. If you're looking for a healthier alternative, you can substitute turkey bacon for uncooked bacon. Adjust the brown sugar to taste if you prefer a less sweet dish, or try a sugar alternative like coconut sugar for a different flavor profile.
Serving Suggestions
These bundles make a great side dish for holiday meals or gatherings and pair beautifully with That Incredible Holiday Sandwich. Consider serving them alongside roasted meats or a hearty salad. For a complete meal, complement with a starch like mashed potatoes or a rice dish. They also work well as a finger food at parties or potlucks.
Storage & Reheating
Store any leftover green bean bundles in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 15-20 minutes until heated through, which helps retain their crispiness. Alternatively, you can microwave them for about 2-3 minutes, but this may make the bacon less crispy.
Nutrition & Diet Analysis (per serving)
Each serving of "Bundles" Of Green Beans contains roughly 97 calories, with 1g protein, 1g carbohydrates, and 10g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh green beans instead of canned?
Yes, fresh green beans can be used for this recipe. Just blanch them in boiling water for about 3-4 minutes before wrapping them in bacon. This helps to soften them slightly and maintain a vibrant green color. Adjust the baking time accordingly to ensure they are cooked through.
What can I serve with these green bean bundles?
These bundles pair well with various dishes, including roasted chicken or beef. They can also complement a holiday spread alongside other American recipes like stuffing or mashed potatoes. For a lighter option, serve them with a fresh salad or grilled vegetables to balance the richness of the bacon.
Can I prepare these bundles ahead of time?
Absolutely! You can prepare the bacon-wrapped bundles in advance and store them in the refrigerator until you're ready to bake. Just be sure to cover them tightly with plastic wrap or foil. Add a few extra minutes to the baking time if baking from cold to ensure they cook through properly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).