Busy Day Dessert

Prep: 5 min Cook: 45 min Cuisine: American

A quick and fruity dessert featuring pie filling and cake mix, perfect for busy days or casual gatherings, with a sweet, buttery topping and tender fruit base.

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Ingredients

  • 1 can fruit pie filling
  • 1 small white Jiffy cake mix
  • 1/2 stick butter or margarine

Instructions

  1. Preheat oven to 350°F (175°C). Coat a small cake pan with butter or margarine.
  2. Pour the can of fruit pie filling into the prepared pan, spreading it evenly over the bottom.
  3. Sprinkle the dry white cake mix evenly over the fruit filling.
  4. Dot the top with small pieces of butter or margarine.
  5. Bake in the preheated oven for 40 to 45 minutes until golden and bubbly.
  6. Serve fruity and easy as a delightful dessert.

Nutrition & Diet Analysis (per serving)

225 kcal 11% DV

Macronutrients

Protein 0g
Total Fat 25g 32% DV
Carbs 0g
Fiber 0g
Sugar 0g

Electrolytes

Cholesterol 75mg 25% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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