Butterscotch Delicious

Name: Butterscotch Delicious
Yield: 4 servings
Ingredients: 1 c. plain flour; 1/2 c. margarine; 1/2 c. finely chopped nuts; 8 oz. pkg. cream cheese; 1 c. powdered sugar; 2 small pkg. instant butterscotch pudding; 3 c. milk

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 c. plain flour ⓘ
1/2 c. margarine ⓘ
1/2 c. finely chopped nuts ⓘ
8 oz. pkg. cream cheese ⓘ
1 c. powdered sugar ⓘ
2 small pkg. instant butterscotch pudding ⓘ
3 c. milk

Instructions

Step 1:
Mix flour, margarine and 1/2 cup nuts.
Press thinly into buttered dish (3-quart oblong).
Bake at 350° for 15 minutes. Cool.

Nutrition & Diet Analysis (per serving)

670 kcal 33% DV

Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV

Total Fat 37.9g 49% DV

Carbs 76.7g 28% DV

Fiber 0.8g 3% DV

Sugar 36.9g 74% DV

Electrolytes

Sodium 353.3mg 15% DV

Potassium 301.3mg 6% DV

Cholesterol 24mg 8% DV

Vitamins & Minerals

Vitamin A 123.3mcg 14% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.6mcg 3% DV

Calcium 135.8mg 10% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Mediterranean Breakfast Pizza

Plum Gratin

New Chef Mashed Potatoes

Pumpernickel Melts

Brandy Cake for the Fireplace

Gluten/ Dairy Free Primavera Bake