Butterscotch Morsels(Kids Recipe)
Sweet and crunchy butterscotch morsels combined with noodles and peanuts create a delightful treat perfect for kids and parties, offering a balance of caramel flavor and crunchy texture.
Ingredients
- 2 pkg. butterscotch morsels
- 1 can Chinese noodles ⓘ
- 1 c. cocktail peanuts
Instructions
- Melt the butterscotch morsels over hot (not boiling) water in a double boiler or in the microwave.
- Add the Chinese noodles and cocktail peanuts to the melted butterscotch.
- Drop by teaspoonfuls onto waxed paper.
- Let cool for 20 to 25 minutes before serving.
Tips & Substitutions
For a fun twist, you can substitute the cocktail peanuts with mini marshmallows or dried fruits for added texture and flavor. If you prefer a smoother mix, try using a bit of vegetable oil to thin the butterscotch. Be careful not to overheat the morsels as they can scorch easily. This recipe is simple enough for kids to help with, making it a great family activity.
Serving Suggestions
These butterscotch morsels make a delightful treat for kids' parties or as an after-school snack. They pair beautifully with a glass of milk or a scoop of vanilla ice cream. For a themed dessert table, consider serving them alongside cookies or brownies for a sweet variety. They can also be used as toppings for ice cream sundaes.
Storage & Reheating
Store the butterscotch morsels in an airtight container at room temperature for up to a week. If you want to keep them longer, you can refrigerate them, but allow them to come to room temperature before serving to maintain their texture. Reheat gently in the microwave if they become too firm.
Nutrition & Diet Analysis (per serving)
Each serving of Butterscotch Morsels(Kids Recipe) contains roughly 471 calories, with 11g protein, 64g carbohydrates, and 21g fat. It is an excellent source of iron (36% of the Daily Value), dietary fiber (24% of the Daily Value), and protein (22% of the Daily Value). Note that it is relatively high in sodium, at 866mg per serving (38% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of chocolate instead of butterscotch?
Yes, you can substitute with milk or dark chocolate morsels if you prefer a different flavor. Just keep in mind that the taste and texture will change slightly, but it will still be delicious. If using dark chocolate, be sure to melt it slowly to avoid burning.
How can I make this recipe more festive?
To make these morsels more festive, consider adding colorful sprinkles or using seasonal-themed candy like crushed peppermint or candy corn. You can also shape them into fun holiday-themed forms using cookie cutters once they have cooled slightly.
Are there any allergy concerns with this recipe?
Yes, this recipe contains peanuts, which can be an allergen for some individuals. If you need to avoid nuts, you can substitute the peanuts with sunflower seeds or omit them entirely. Always check labels for allergy information for the butterscotch morsels and other ingredients.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).