Cabbage And Shells
Cabbage and Shells is a hearty, comforting dish featuring tender cooked cabbage and onions mixed with small shell pasta. The flavors are simple yet satisfying, making it perfect for a family dinner or a cozy meal that highlights fresh vegetables and pasta. A versatile, budget-friendly recipe.
Ingredients
Instructions
- Coarsely chop the cabbage and onion.
- In a 12-inch skillet over medium-high heat, heat the oil.
- Add the chopped cabbage, onion, salt, and black pepper to the skillet.
- Cook until the cabbage and onion are very tender, about 20 minutes, stirring occasionally.
Nutrition & Diet Analysis (per serving)
239
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).