Caesar Dip

Prep: 10 min Cuisine: American

Creamy Caesar Dip blending savory flavors of olives and pecans, perfect for dipping raw vegetables or crackers, ideal for parties or casual gatherings.

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Ingredients

  • 6 oz. softened cream cheese
  • 1/2 cup mayonnaise
  • 1/2 cup chopped pecans
  • dash of black pepper
  • 1 cup chopped salad olives
  • 2 tablespoons olive juice

Instructions

  1. Soften the cream cheese.
  2. Add mayonnaise and mix well.
  3. Add chopped salad olives, chopped pecans, a dash of black pepper, and olive juice.
  4. Refrigerate until the dip thickens.
  5. Serve with raw vegetables or crackers.

Nutrition & Diet Analysis (per serving)

481 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 45.4g 58% DV
Carbs 20.4g 7% DV
Fiber 8.7g 31% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 235.5mg 10% DV
Potassium 466.3mg 10% DV
Cholesterol 22.5mg 8% DV

Vitamins & Minerals

Vitamin A 83mcg 9% DV
Vitamin C 0.3mg
Vitamin D 0.1mcg 1% DV
Calcium 147.8mg 11% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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