Cajun Crab Wraps
Ingredients
Instructions
- Melt butter, cream cheese and sour cream together.
- Add everything else except crab meat and onions.
- Stir in crabmeart and onions, cook about 5 minutes to blend well.
- place one heaping teaspoon of mixture in center of wontoon wrapper.
- Fold 4 corners together and slightly twist to hold closed.
- Deep fry in hot oil for one or two minutes until wontoon wrappers are golden brown.
Nutrition & Diet Analysis (per serving)
549
kcal
27% DV
Protein
Fat
Carbs
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).