Cajun Ribs

Name: Cajun Ribs
Prep time: 15 min
Cook time: 1 h 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 Tbsp. paprika; 2 tsp. salt; 2 tsp. onion powder; 2 tsp. garlic powder; 2 tsp. cayenne pepper; 1 1/2 tsp. white pepper; 1/2 tsp. black pepper; 1 tsp. dried thyme leaves; 1 tsp. oregano leaves; 4 lb. pork back ribs

Pork

Prep: 15 min Cook: 90 min Serves: 4 Cuisine: American

Tender Cajun ribs seasoned with bold spices, perfect for gatherings. Smoky, spicy flavors that appeal to meat lovers and fans of Southern barbecue cuisine.

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Ingredients

2 Tbsp. paprika
2 tsp. salt ⓘ
2 tsp. onion powder ⓘ
2 tsp. garlic powder ⓘ
2 tsp. cayenne pepper ⓘ
1 1/2 tsp. white pepper ⓘ
1/2 tsp. black pepper ⓘ
1 tsp. dried thyme leaves ⓘ
1 tsp. oregano leaves ⓘ
4 lb. pork back ribs ⓘ

Instructions

Combine all seasonings in a bowl.
Rub the seasoning mixture onto all surfaces of the pork ribs.
Place the ribs on a covered grill over indirect heat.
Grill for 1 hour and 30 minutes.
Cut the ribs into serving-sized pieces.

Nutrition & Diet Analysis (per serving)

546 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 22.1g 44% DV

Total Fat 10.8g 14% DV

Carbs 122.1g 44% DV

Fiber 48.6g 100% DV

Sugar 8.6g 17% DV

Electrolytes

Sodium 9762mg 100% DV

Potassium 2437.8mg 52% DV

Vitamins & Minerals

Vitamin A 1223.5mcg 100% DV

Vitamin C 71.3mg 79% DV

Calcium 893.5mg 69% DV

Iron 29.3mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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