California Spinach Bake
A creamy, savory spinach casserole with onion flavor, perfect as a side dish for family dinners or holiday gatherings, offering rich texture and comforting taste.
Ingredients
Instructions
- Thaw chopped spinach slightly.
- Combine spinach, sour cream, onion soup mix, and eggs in a medium-sized bowl.
- Use a hand beater to whip the mixture thoroughly.
- Pour the mixture into a baking dish.
- Bake at 350°F (175°C) for 35 to 40 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
305
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).