Canadian Shortbread 'Eh'

Name: Canadian Shortbread 'Eh'
Yield: 4 servings
Ingredients: 2 cups butter, softened; 1 1/2 cups packed light brown sugar; 4 1/2 cups all-purpose flour; 1/4 cup real maple syrup

Vegetarian Dairy

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Ingredients

2 cups butter, softened ⓘ
1 1/2 cups packed light brown sugar ⓘ
4 1/2 cups all-purpose flour ⓘ
1/4 cup real maple syrup ⓘ

Instructions

Preheat oven to 300 degrees F (150 degrees C).
Combine the butter, sugar, flour and maple syrup, blend until smooth.
On a lightly floured surface roll dough out 1/2 inch thick. Cut into desired shapes and place on ungreased cookie sheets.
Bake at 300 degrees F (150 degrees C) for 20 minutes, watch carefully so as not to overcook. Let cookies cool before eating.

Nutrition & Diet Analysis (per serving)

476 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV

Total Fat 25.3g 32% DV

Carbs 60.4g 22% DV

Fiber 0.7g 2% DV

Sugar 39.4g 79% DV

Electrolytes

Sodium 10.5mg

Potassium 113mg 2% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Calcium 50mg 4% DV

Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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