Candy Legs

Cuisine: American

Sweet and crunchy candy legs combine butterscotch, chow mein noodles, and peanuts, making a delightful treat perfect for parties, snacking, or festive occasions.

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Ingredients

  • 2 (6 oz.) pkg. butterscotch bits
  • 1 large can chow mein noodles
  • 1 small can Planters cocktail peanuts

Instructions

  1. Melt butterscotch morsels in a double boiler.
  2. Remove from heat.
  3. Add peanuts and chow mein noodles to the melted butterscotch.
  4. Stir until well coated.
  5. Drop spoonfuls onto wax paper to harden.

Nutrition & Diet Analysis (per serving)

88 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 0g
Carbs 21.5g 8% DV
Fiber 0.1g
Sugar 0g

Electrolytes

Sodium 2.5mg
Potassium 2.5mg

Vitamins & Minerals

Calcium 6.3mg
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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