Caramel Corn Candy

VegetarianDairy
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Ingredients

  • 8 qt. popped corn (air popped is best) ⓘ
  • 1 c. butter or margarine ⓘ
  • 1 c. sugar ⓘ
  • 1 tsp. salt ⓘ
  • 1 tsp. vanilla ⓘ
  • 2 c. salted or unsalted roasted peanuts
  • 1/2 c. firmly packed brown sugar ⓘ
  • 1 tsp. baking soda ⓘ
  • 1 tsp. maple flavoring ⓘ

Instructions

  1. Combine popped corn and peanuts in a large mixing bowl; set aside.
  2. Combine butter, corn syrup, sugars and salt in a saucepan; bring to a boil.
  3. Reduce heat and simmer for 5 minutes, stirring occasionally.
  4. Remove from heat; quickly stir soda and flavorings. Pour over popcorn mixture; mix well.

Nutrition & Diet Analysis (per serving)

551 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 30.8g 40% DV
Carbs 60.3g 22% DV
Fiber 23.1g 82% DV
Sugar 28g 56% DV

Electrolytes

Sodium 16730.5mg 100% DV
Potassium 190mg 4% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 9.1mg 10% DV
Calcium 59.8mg 5% DV
Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

corn sugar vanilla brown sugar baking soda butter peanuts salt

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