Carrot Juice
A refreshing and naturally sweet carrot juice with a hint of vanilla and nutmeg, perfect for a healthy breakfast or a cool, revitalizing snack.
Ingredients
Instructions
- Wash and cut carrots into chunks.
- Put 2 cups of water in the blender.
- Turn on the blender and blend; while blending, drop the carrot chunks into the water.
- After all carrots have been blended, strain the mixture to separate the pulp from the liquid.
Nutrition & Diet Analysis (per serving)
415
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).