Ceasario'S Homemade Pizza Bread
Creamy and savory, Ceasario's Homemade Pizza Bread combines mozzarella, bacon, and aromatic herbs in a flavorful tomato sauce. Perfect for pizza lovers seeking a quick, homemade comfort dish that can be enjoyed as a snack or main course, bursting with bold, cheesy, and smoky flavors.
Ingredients
Instructions
- In a saucepan, add oregano, bacon, loaves, pepper, mozzarella cheese, water, onion salt, and garlic.
- Bring to a boil.
- Add Hunt's tomato sauce.
- Stir, then bring to medium heat and cook for 4 minutes.
Tips & Substitutions
For a more flavorful pizza bread, consider adding Italian herbs or fresh basil. If you prefer a vegetarian version, substitute bacon with sautéed mushrooms or bell peppers. You can also use a different cheese like cheddar or provolone for a unique twist. This recipe can be paired with Bowtie Pasta With Tomato Bacon Sauce for a complete meal.
Serving Suggestions
Serve warm as a side dish or as a main course topped with extra tomato sauce or fresh herbs. This pizza bread goes well with a simple salad or a side of marinara for dipping. For an Italian-inspired meal, consider pairing it with Fettuccini Mushroom Carbonara for a delicious combination.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the pizza bread in a preheated oven at 350°F (175°C) for about 10-15 minutes until warmed through. Alternatively, you can microwave it for 1-2 minutes, but the oven will keep the bread crispy.
Nutrition & Diet Analysis (per serving)
Each serving of Ceasario'S Homemade Pizza Bread contains roughly 18 calories, with 1g protein, 2g carbohydrates, and 1g fat. Note that it is relatively high in sodium, at 518mg per serving (23% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of cheese?
Absolutely! While mozzarella is traditional, you can experiment with other cheeses like provolone, cheddar, or even a blend for added flavor. Just keep in mind that melting properties may vary slightly with different cheeses.
How can I make this dish spicier?
To add heat, consider incorporating crushed red pepper flakes or diced jalapeños into the mixture before cooking. You can also use pepper jack cheese instead of mozzarella for an extra kick.
Is it possible to freeze this pizza bread?
Yes, you can freeze the pizza bread! Wrap it tightly in plastic wrap and then in aluminum foil before placing it in the freezer. It will keep for up to 2 months. To reheat, thaw overnight in the fridge and warm in the oven.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).