Cereal Crisps
Ingredients
Instructions
- Heat oven to 350°.
- Beat eggs until very thick.
- Beat in sugar until mixed well.
- Stir in remaining ingredients.
- Refrigerate until dough is stiff, about 15 minutes.
Nutrition & Diet Analysis (per serving)
522
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).