Champion Dip
Ingredients
- 18 ounces sour cream ⓘ
- 2 cups mayonnaise ⓘ
- 2 tablespoons lemon juice ⓘ
- 2 tablespoons thinly sliced green onion ⓘ
- 2 tablespoons minced fresh parsley ⓘ
- 1 1/2 teaspoons paprika ⓘ
- 1 1/2 teaspoons onion powder ⓘ
- 1 1/8 teaspoons Worcestershire sauce ⓘ
- 1/2 teaspoon granulated garlic ⓘ
- 1/2 teaspoon celery salt ⓘ
- 1/2 teaspoon minced fresh dill, or less to taste ⓘ
- 1/2 teaspoon curry powder, or less to taste ⓘ
Instructions
- Stir sour cream and mayonnaise together in a large bowl until smooth. Stir lemon juice, green onion, parsley, paprika, onion powder, Worcestershire sauce, granulated garlic, celery salt, dill, and curry powder into the sour cream mixture.
- Cover bowl with plastic wrap and refrigerate until chilled and the flavors blended, at least 2 hours.
Nutrition & Diet Analysis (per serving)
684
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).