Cheddar Bites

VegetarianDairy
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Ingredients

  • 2 cups flour ⓘ
  • pinch of salt & cayenne pepper ⓘ
  • 6 oz. shredded cheddar cheese ⓘ
  • 1/2 cup melted butter ⓘ

Instructions

  1. Preheat oven to 325°. Mix flour salt, and cayenne pepper good. Add cheese and butter. Form a dough and roll in 1 inch rope. Cut 1/4 inch slices. Bake 20 to 25 minutes until toasty and firm.

Nutrition & Diet Analysis (per serving)

417 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 33.6g 43% DV
Carbs 19.9g 7% DV
Fiber 0.7g 2% DV
Sugar 0.2g

Electrolytes

Sodium 9853.3mg 100% DV
Potassium 47.8mg 1% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 84.3mcg 9% DV
Vitamin D 0.2mcg 1% DV
Calcium 187.3mg 14% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

flour cheddar cheese butter salt

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