Cheese Bread Cubes
Cheese bread cubes are crispy, cheesy bites with a savory flavor, perfect as an appetizer or snack for gatherings and casual occasions.
Ingredients
- 3/4 lb. butter, softened
- 2 jars Old English cheese spread
- 2 loaves French bread ⓘ
Instructions
- Cut the crusts off the French bread.
- Cut the bread into 2-inch squares and freeze them.
- Mix the cheese spread into the softened butter until well combined.
- When the bread is frozen, spread the cheese mixture on all sides but the bottom of each cube and return to the freezer.
- Just before serving, bake the bread cubes at 400°F for 15 minutes, watching carefully.
- Serve with salsa, soup, or as a snack.
Tips & Substitutions
For a creamier texture, try mixing in a bit of cream cheese with the cheese spread. You can substitute the French bread with a whole grain or gluten-free option for a healthier alternative. If you want a bit more flavor, consider adding garlic powder or herbs into the cheese mixture. Make sure to freeze the cubes properly to maintain their shape during baking.
Serving Suggestions
These cheese bread cubes are delightful served warm alongside salsa or a hearty soup. They also make for a great snack on their own. For a fun twist, pair them with a refreshing Fruit Shakes for a perfect balance of flavors. Alternatively, serve them as an appetizer at parties to impress your guests.
Storage & Reheating
Store any leftover cheese bread cubes in an airtight container in the freezer. They can be reheated directly from frozen in the oven at 400°F for about 10 minutes or until heated through and crispy. Avoid microwaving, as it may result in a soggy texture.
Nutrition & Diet Analysis (per serving)
Each serving of Cheese Bread Cubes contains roughly 450 calories, with 50g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these cheese bread cubes ahead of time?
Absolutely! You can prepare the cheese spread and freeze the bread cubes a day in advance. Just make sure to keep them stored properly in the freezer. When you're ready to serve, simply bake them from frozen for a quick and easy appetizer.
What can I use if I can't find Old English cheese spread?
If Old English cheese spread isn't available, you can substitute it with a mix of cheddar cheese spread and a bit of cream cheese for creaminess. Adding some Worcestershire sauce can also help mimic the flavor profile of Old English cheese spread.
How can I make these cheese bread cubes spicier?
To add some heat to your cheese bread cubes, mix in diced jalapeños or a few dashes of hot sauce into the cheese spread. Alternatively, sprinkle some red pepper flakes on the cubes before baking for an extra kick!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).