Cheese Broccoli Casserole
Creamy and cheesy broccoli casserole features tender chopped broccoli combined with velvety cheese and a crunchy cracker topping. Perfect for a comforting side dish or family dinner, it offers rich flavors and a satisfying texture that appeals to all ages and complements various main courses.
Ingredients
Instructions
- Cook the chopped broccoli according to the package instructions, omitting any seasoning. Drain well.
- In a mixing bowl, stir the cooked broccoli with the Velveeta cheese and one stick of margarine until the cheese is melted and combined.
- Pour the broccoli and cheese mixture into a casserole dish.
- Crush the Ritz crackers and mix with the softened margarine.
- Sprinkle the cracker mixture evenly over the casserole.
- Bake at 350°F (175°C) until bubbly and heated through, about 20-25 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).