Cheese Bubble Loaf

VegetarianDairy
Prep: 30 min Serves: 8 Cuisine: American

Cheese Bubble Loaf is a delightful appetizer that combines the rich, savory flavor of Cheddar cheese with soft, buttery bread. Each cheesy ball is a perfect bite-sized treat, making it ideal for gatherings, parties, or a cozy family snack. Enjoy the gooey, melty goodness in every pull-apart piece.

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Ingredients

  • 1 (1 lb.) loaf frozen white bread dough, thawed ⓘ
  • 4 oz. Cheddar cheese, cut into 32 (1-inch) cubes ⓘ
  • 2 Tbsp. melted butter ⓘ

Instructions

  1. Cover dough; let rise in a warm, draft-free place until doubled.
  2. Divide dough into 32 equal pieces.
  3. Shape each piece into a ball around a cube of cheese; pinch to seal.
  4. Dip the cheese balls in melted butter.

Nutrition & Diet Analysis (per serving)

395 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 33.6g 43% DV
Carbs 14.8g 5% DV
Fiber 0.6g 2% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 297.3mg 13% DV
Potassium 49mg 1% DV
Cholesterol 99.8mg 33% DV

Vitamins & Minerals

Vitamin A 84.3mcg 9% DV
Vitamin D 0.2mcg 1% DV
Calcium 199mg 15% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

butter cheddar cheese frozen white bread

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